Never Fail Pie Crust

6 ingredients
3 steps

Ingredients

  • 3 c. flour
  • 1 1/2 c. shortening
  • 1/2 tsp. salt
  • 1 beaten egg
  • 1 Tbsp. vinegar
  • 5 Tbsp. water (ice)

Directions

  1. 1
    Mix flour, salt and shortening until texture of fine crumbs. Mix together egg, vinegar and water.
  2. 2
    Stir into flour mixture. (Do not beat; mix gently until all mixture is combined.)
  3. 3
    Wrap in plastic wrap and chill for 1 hour.

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