New England Blueberry Coffee Cake

Name: New England Blueberry Coffee Cake
Ingredients: 1 1/2 cups all-purpose flour; 1/2 cup sugar; 1 tablespoon baking powder; 1 teaspoon cinnamon; 1/2 teaspoon salt; 1 1/2 cups fresh blueberries; 1 egg; 1/2 cup milk; 1/4 cup butter, melted; Topping; 1/4 cup butter, melted; 3/4 cup brown sugar, packed; 1 tablespoon all-purpose flour; 1/2 cup walnuts, chopped

14 ingredients

7 steps

Ingredients

1 1/2 cups all-purpose flour
1/2 cup sugar
1 tablespoon baking powder
1 teaspoon cinnamon
1/2 teaspoon salt
1 1/2 cups fresh blueberries
1 egg
1/2 cup milk
1/4 cup butter, melted
Topping
1/4 cup butter, melted
3/4 cup brown sugar, packed
1 tablespoon all-purpose flour
1/2 cup walnuts, chopped

Directions

1

In a Large mixing bowl, combine flour, sugar, baking powder, cinnamon, and salt.
2

Gently fold in blueberries.
3

In a small bowl, whisk together the egg, milk and butter.
4

Add to the flour mixture and stir carefully.
5

Spread into a greased 8x8-inch baking pan.
6

Combine all topping ingredients and sprinkle over batter.
7

Bake in 425°F oven for 20-25 minutes or until light golden brown.