New England Dinner

4 ingredients
5 steps

Ingredients

  • 4 lb. corned beef
  • 8 potatoes, peeled and halved
  • 1 head cabbage, cut into eights
  • 8 carrots, peeled and halved

Directions

  1. 1
    Cover meat with cold water.
  2. 2
    Simmer 2 hours.
  3. 3
    Add vegetables and continue to simmer 1 hour more.
  4. 4
    Drain and serve.
  5. 5
    Makes 8 to 10 servings.

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