New Mexico Pecan Bars

12 ingredients
8 steps

Ingredients

  • 1 cup flour
  • 13 cup firmly packed brown sugar
  • 14 cup butter, softened
  • 14 cup chopped pecans
  • 14 teaspoon baking powder
  • 14 cup firmly packed brown sugar
  • 2 tablespoons flour
  • 12 teaspoon salt
  • 34 cup corn syrup
  • 1 teaspoon vanilla
  • 2 eggs
  • 34 cup chopped pecans

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    In large bowl, combine first five ingredients, mix at low speed until crumbly.
  3. 3
    Press crumb mixture into ungreased 13x9- inch pan.
  4. 4
    Bake 10 to 12 minutes until light brown, remove from oven.
  5. 5
    In same bowl, combine all topping ingredients except pecans, beat at medium speed until well blended.Pour over partially baked crust.
  6. 6
    Sprinkle with pecans.
  7. 7
    Bake 20-30 minutes until golden brown.
  8. 8
    Cool, cut into bars.

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