Next Level Egg Salad

8 ingredients
3 steps

Ingredients

  • 8 large eggs
  • 1/4 cup mayonnaise
  • 1 teaspoon gainy mustard
  • juice of 1/2 a lemon
  • 1 tablespoon flat leaf parsley, finely chopped
  • 1 tablespoon chives, finely chopped
  • 2 tablespoons red onion, finely diced
  • 1/2 teaspoon each salt + pepper (or to taste)

Directions

  1. 1
    1. chop hard boiled eggs into little pieces, either with a knife if you're brave, or an egg slicer (like me!)
  2. 2
    2. mix all ingredients together until well combined
  3. 3
    3. serve on toast, fresh bread, on top of salad, in lettuce cups, or...if you are like me...just with a spoon!

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