Nibbling Stix
5 ingredients
6 steps
Ingredients
- 2 c. self rising flour
- 1/2 c. softened butter crisco
- 2/3 c. shredded sharp reduced fat cheddar
- 1/2 c. real bacon bits
- 2/3 c. skim milk
Directions
-
1Combine all ingredients uniformly.
-
2On a floured surface, pat dough out into and 8 inch square.
-
3With a pizza cutter, cut the square in half.
-
4Then, cut each half into 1 inch strips.
-
5Bake at 450 degrees for 15 minutes.
-
6Serve with fancy mustard or cheese dip.
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