Nippy Clam Spread

5 ingredients
2 steps

Ingredients

  • 1/4 c. dairy sour cream
  • 1 green onion, chopped
  • 1 oz. Blue cheese, crumbled
  • dash of white pepper
  • 1 (7 1/2 oz.) can minced clams, drained

Directions

  1. 1
    Place all ingredients in blender, cover and run on high speed until thoroughly combined.
  2. 2
    Refrigerate for 2 hours before serving to allow the flavors to blend.

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