No Bake Cake

6 ingredients
4 steps

Ingredients

  • 1 angel food cake, cut into 3 or 4 layers
  • 2/3 c. granulated sugar
  • 2/3 c. powdered sugar
  • 1 (12 oz.) pkg. Cool Whip
  • 1 (8 oz.) pkg. cream cheese
  • 1 can pie filling (your choice)

Directions

  1. 1
    Blend sugars, Cool Whip and cream cheese in mixing bowl until smooth.
  2. 2
    Place one layer of cake on plate; spread with some of sugar mixture and then spoon on some of pie filling.
  3. 3
    Continue until all layers are stacked.
  4. 4
    Ice the outside of cake with sugar mixture and then spoon rest of pie filling on top, letting some run down sides.

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