No-bake Chocolate Peanut Bars

8 ingredients
6 steps

Ingredients

  • 12 cup light corn syrup
  • 14 cup light brown sugar, packed
  • salt (just a pinch, to taste)
  • 1 cup peanut butter
  • 1 teaspoon vanilla
  • 2 cups crisp rice cereal (Rice Krispies)
  • 1 cup corn flakes, slightly crushed
  • 1 cup semi-sweet chocolate chips

Directions

  1. 1
    In saucepan, bring corn syrup, brown sugar, and salt to a full rolling boil; stir in peanut butter.
  2. 2
    Remove from heat.
  3. 3
    Stir in vanilla, crisp rice cereal, corn flakes, and chocolate chips.
  4. 4
    Press mixture into a buttered 9-inch square pan.
  5. 5
    Refrigerate for 1 hour to firm up before cutting.
  6. 6
    Keep bars in the refrigerator.

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