No Bake Cookies!

Directions

1. 1
   1. Place a piece of wax paper or foil on a cookie sheet or counter.
2. 2
   2. Combine sugar, butter, milk and cocoa in a medium saucepan. Cook over medium heat, stirring constantly until mixture comes to a rolling boil.
3. 3
   3. Remove from heat and cool for 1 minute.
4. 4
   4. Add peanut butter, oats and vanilla. Stir to mix well.
5. 5
   5. Quickly drop mixture by heaping teaspoonfuls onto wax paper.
6. 6
   6. Cool completely and store in a cool dry place.
7. 7
   Lasts about 3 days!
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   Note: if you would like, you can add about 1/4 cup dried fruit (raisins, cranberries, etc.) for extra flavor and zest!