No Bake Pudding Cake

5 ingredients
5 steps

Ingredients

  • 1 large pkg. instant vanilla pudding
  • 1 large pkg. instant chocolate pudding
  • 2 pkg. Stella D'Oro Anisette sponge cookies
  • 1 container Cool Whip, thawed
  • maraschino cherries or nuts (optional)

Directions

  1. 1
    In a deep E-Z foil pan, layer one row of the sponge cookies. Prepare the chocolate instant pudding as directed on box.
  2. 2
    Pour over layer of cookies.
  3. 3
    Place another layer of cookies over the chocolate pudding.
  4. 4
    Prepare the vanilla instant pudding as directed on box.
  5. 5
    Pour over the second layer of cookies. Spread Cool Whip over the vanilla pudding, covering completely. Decorate with cherries or nuts. Refrigerate.

Products Matching These Ingredients

More Recipes to Try