No Cook Divinity

Directions

1. 1
   Combine dry frosting mix, corn syrup, vanilla and boiling water in a small mixing bowl.
2. 2
   Beat on highest speed until stiff peaks form, about 5 minutes.
3. 3
   Transfer to a larger bowl; gradually blend in confectioners sugar on lowest speed.
4. 4
   Stir in nuts.
5. 5
   Drop mixture by teaspoon onto wax paper.
6. 6
   When outside of candy feels firm, turn over and allow to dry at least 12 hours.
7. 7
   Store candy in an airtight container.
8. 8
   This is very good.