No Cook Mints

6 ingredients
3 steps

Ingredients

  • 3 1/2 c. sugar
  • 4x confectioners sugar
  • 1/4 c. butter
  • 3 Tbsp. boiling water
  • 1/4 tsp. peppermint oil
  • food coloring of choice

Directions

  1. 1
    Mix together butter, water, flavoring and a few drops of coloring.
  2. 2
    Add sugar, enough to make the consistency of pie dough. Press into individual molds or shape into desired shape. Refrigerate or freeze until ready to serve.
  3. 3
    Yields about 1 pound.

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