No-Crust Apple Pie

10 ingredients
6 steps

Ingredients

  • 3/4 cup sugar
  • 1/2 cup flour, all-purpose
  • 1 each eggs
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 teaspoon baking powder
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/2 cup nuts chopped
  • 1 cup apples peeled, chopped

Directions

  1. 1
    Mix sugar, flour and egg.
  2. 2
    Add next 5 ingredients; blend well.
  3. 3
    Stir in nuts and apples.
  4. 4
    Pour into greased 9 inch pie plate.
  5. 5
    Bake at 350F (180C) for 30 minutes.
  6. 6
    Allow to cool 10 minutes before serving.

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