Fried Vegetables

6 ingredients
3 steps

Ingredients

  • 4 cups chopped vegetables (or how ever much to your liking)
  • 1 minced garlic clove
  • 3 tablespoons oil
  • 1/4 teaspoon dried basil leaves
  • 1/4 cup chopped onion
  • 1/4 teaspoon salt

Directions

  1. 1
    Chop vegetables, heat oil in a large skillet or wok over medium heat.
  2. 2
    Add onions, garlic, salt and vegetables to heated skillet.
  3. 3
    Mixing frequently, add basil and cook to desired tenderness.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4

Breadsticks, garlic

NOVA 4

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Mixed Vegetables

Spartan

A NOVA 1

Chicken sausage, sun-dried tomato & basil

Roundy's Select

C NOVA 3
Stirfry vegetables

Stirfry vegetables

Trader Joe's

Fresh frozen vegetables mixtures

A NOVA 1

Organic pasta sauce, tomato basil

Giant Eagle

C NOVA 3

Pasta sauce, tomato basil

Market District

A NOVA 3

More Recipes to Try

Marinated Vegetable Salad

8 ingredients

Mud Slide Pie

9 ingredients

Excellent Pie Crust(Single Crust)

5 ingredients

Peanut Butter Pie

5 ingredients

Strawberry Nut Cake

8 ingredients

Pineapple Cream Cheese Cake

8 ingredients

Mom Romig'S Scalloped Oysters

6 ingredients

Creamy Horseradish Dip

6 ingredients

Chili Rellenos Casserole

6 ingredients

Broiled Stuffed Clams

9 ingredients

Cherry Cobbler

7 ingredients

Flying Brooms

8 ingredients