No Crust Fruit Custard

7 ingredients
1 steps

Ingredients

  • 3/4 c. sugar
  • 3 eggs
  • 3 Tbsp. flour (self-rising)
  • 1 tsp. vanilla
  • 2 Tbsp. butter
  • 1 can evaporated milk
  • 1 c. fruit

Directions

  1. 1
    Grease glass pie plate. Mix first 6 ingredients. Fold in fruit. Pour into pie plate and bake at 325° for 1 hour.

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