No Excuse Bread

Directions

1. 1
   Put ingredients into large mixing bowl; beat for 8 to 10 minutes.
2. 2
   Stir and knead 5 to 10 minutes, until dough stiffens and isn't sticky.
3. 3
   Dough should be smooth and elastic.
4. 4
   Cover with folded towel; let rest for 20 minutes.
5. 5
   Roll out and place in greased pan.
6. 6
   Refrigerate 24 hours.
7. 7
   Preheat oven to 350°.
8. 8
   Bake for 35 to 40 minutes.