No Fail Cream Puffs

4 ingredients
5 steps

Ingredients

  • 8 1/4 oz. crushed pineapple, drained well
  • 1 c. Cool Whip
  • 3 oz. cream cheese
  • 1 pkg. Stella D'Oro Anginetti cookies

Directions

  1. 1
    Slice off tops of Anginetti cookies.
  2. 2
    Mix whipped cream and cream cheese for 1 minute.
  3. 3
    Add pineapple to mixture and blend for another minute.
  4. 4
    Drop filling onto cookies by tablespoon; replace tops on cookies.
  5. 5
    Refrigerate until served; refrigerate any leftovers.

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