No-Fatback Greens

4 ingredients
3 steps

Ingredients

  • 2 lb. greens
  • 3 to 4 beef bouillon cubes
  • 1/4 to 1/3 c. oil
  • 1 tsp. sugar or Equal

Directions

  1. 1
    Wash and cut greens.
  2. 2
    Season to taste.
  3. 3
    Cook on medium fire until tender.

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