No Flop Dessert

6 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 2 sticks margarine
  • 1/2 c. sugar
  • 2 pkg. instant pudding
  • 3 1/2 c. milk
  • Cool Whip

Directions

  1. 1
    Mix flour, butter and sugar with a fork.
  2. 2
    (If using vanilla pudding, can add 2 cups of coconut.)
  3. 3
    Spread on cookie sheet. Bake at 300° for 30 to 40 minutes.
  4. 4
    Stir last 15 minutes.
  5. 5
    Cool. Put 2/3 in bottom of 9 x 13-inch pan.

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