No Fool Pie

5 ingredients
5 steps

Ingredients

  • 2/3 c. margarine, melted
  • 1 c. flour
  • 2/3 c. sugar
  • 2/3 c. milk
  • 1 can peaches or any fruit you desire, drained (save juice)

Directions

  1. 1
    Melt butter in pan.
  2. 2
    Mix flour, sugar and milk together.
  3. 3
    Pour flour mixture into butter in pan.
  4. 4
    Place peaches around in batter. Bake at 325° for 35 to 45 minutes.
  5. 5
    When done, pour juice of fruit over crust.

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