No-Knead Tupperware Bread

8 ingredients
1 steps

Ingredients

  • 3 pkgs. dry yeast
  • 3 3/4 c. warm water (105~-115~)
  • 10 c. all purpose flour
  • 6 Tbsp. sugar
  • 6 Tbsp. stick margarine, melted
  • 1 Tbsp. salt
  • 2 eggs, lightly beaten
  • Vegetable cooking spray

Directions

  1. 1
    ["Dissolve yeast in warm water in a 7 quart Tupperware container.", "Let stand 5 minutes.", "Add flour and next 4 ingredients, stirring until well blended.", "Cover container with Tupperware lid and seal.", "Let stand at room temperature 1 hour or until lid", "\"pops off\"".""

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