Peanut Maple Popcorn

Name: Peanut Maple Popcorn
Ingredients: 1 cup sugar; 3/4 cup Hungry Jack(R) Microwave Ready Regular Syrup; 1 cup Jif(R) Creamy Peanut Butter; 1 teaspoon vanilla extract; 1 (3.5 oz.) pkg. natural or light (not buttered) microwave popcorn, popped (10 cups); 2 cups dry roasted peanuts

6 ingredients

4 steps

Ingredients

1 cup sugar
3/4 cup Hungry Jack(R) Microwave Ready Regular Syrup
1 cup Jif(R) Creamy Peanut Butter
1 teaspoon vanilla extract
1 (3.5 oz.) pkg. natural or light (not buttered) microwave popcorn, popped (10 cups)
2 cups dry roasted peanuts

Directions

1

HEAT oven to 250° F.
2

COMBINE sugar and syrup in small saucepan. Cook over medium heat, stirring constantly, until mixture begins to boil. Remove from heat. Blend in peanut butter and vanilla.
3

PLACE popped popcorn and peanuts in a large bowl. Pour peanut butter mixture over popcorn, stirring until coated.
4

PLACE popcorn in a single layer on a foil-lined cookie sheet. Bake 10 minutes, stirring after 5 minutes. Remove from oven and cool.