No-Roll Pie Crust

Directions

1. 1
   Mix flour and salt in bowl.
2. 2
   Mix vegetable oil and milk in measuring cup.
3. 3
   Add liquid to flour mixture and cut with pastry knife or stir lightly with fork.
4. 4
   Press onto bowl or pie pan to fit; flute edges.
5. 5
   Do not roll.