Noni's Cheesecake

Directions

1. 1
   Make the graham cracker crust according to box directions and press into the bottom of a spring form pan, and up the sides as well as you can.
2. 2
   Put the crust in the freezer while preparing the cheesecake.
3. 3
   Beat cream cheese until smooth, add sugar and vanilla; mix well.
4. 4
   Fold in stifly beaten egg whites.
5. 5
   Pour into prepared spring form pan and bake at 325 for approx 25-30 minutes.
6. 6
   Blend together 2 T sugar, 1 pt sour cream and 1/2 t vanilla.
7. 7
   After removing cheesecake from the oven, cover with the sour cream mixture and return to the oven for another 5 minutes.
8. 8
   After removing from oven, let cheesecake cool for about 30 minutes, then put in the refrigerator until ready to serve.
9. 9
   (Don't remove the springform pan until you are ready to serve).