Noodle and Cheese Bake

12 ingredients
8 steps

Ingredients

  • 12 cup chopped onion
  • 1 tablespoon butter
  • 2 tablespoons flour
  • 1 teaspoon salt
  • black pepper
  • 1 cup milk
  • 1 teaspoon Dijon mustard
  • 1 cup cottage cheese
  • 12 cup cheddar cheese, grated
  • 2 tablespoons lemon juice
  • 8 ounces noodles, cooked
  • 2 tablespoons chopped fresh parsley (for garnish)

Directions

  1. 1
    Saute onion in butter (use olive oil if you prefer) until soft.
  2. 2
    Stir in flour, salt and pepper until smooth.
  3. 3
    Slowly stir in milk and mustard.
  4. 4
    Cook until thickened.
  5. 5
    Stir in cheeses, lemon juice and add cooked noodles.
  6. 6
    Pour into a greased casserole dish.
  7. 7
    Bake at 350F for 40-45 minutes.
  8. 8
    Sprinkle with chopped parsley and serve.

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