Noodle And Ham Casserole

6 ingredients
6 steps

Ingredients

  • 6 to 8 oz. pkg. noodles
  • 2 c. chopped cooked ham
  • 2 Tbsp. onion, grated
  • 1 can condensed soup (mushroom or cream of chicken)
  • 2/3 c. milk
  • 1/2 c. buttered bread crumbs

Directions

  1. 1
    Cook noodles and drain.
  2. 2
    Arrange noodles and ham in layers in a greased casserole, sprinkling each layer with grated onion. Combine soup and milk; pour over noodles.
  3. 3
    Top with crumbs and a dash of paprika.
  4. 4
    Bake at 350° for about 25 minutes or until browned.
  5. 5
    Makes about 6 servings.
  6. 6
    I prefer cream of chicken soup.

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