Noodle Bake Florentine
10 ingredients
6 steps
Ingredients
- 12 lb spinach noodles
- 1 garlic clove, minced
- 12 cup onion, chopped
- 1 14 cups cottage cheese
- 34 teaspoon salt
- pepper, to taste
- Tabasco sauce, to taste
- 1 teaspoon Worcestershire sauce
- 1 12 cups sour cream
- 1 12 cups parmesan cheese, grated
Directions
-
1Cook and drain noodles.
-
2Place hot noodles in a Pyrex baking dish or other oven safe casserole.
-
3Add garlic and onion then add everything else except the Parmesan cheese and blend well with a fork.
-
4Bake at 350 degrees F. for 20 minutes.
-
5Sprinkle with Parmesan cheese
-
6bake for another 15 minutes.
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