Noodle Pudding

9 ingredients
5 steps

Ingredients

  • 8 oz. pkg. wide noodles
  • 1/2 c. butter
  • 8 oz. container creamed cottage cheese
  • 1 c. sour cream
  • 2 eggs, beaten
  • 1 c. (8 oz. can) crushed pineapple
  • 1/2 c. sugar
  • 1 tsp. vanilla
  • 1/2 tsp. salt

Directions

  1. 1
    Cook noodles according to package directions; drain.
  2. 2
    Add remaining ingredients, mix well.
  3. 3
    Spoon into greased 2-quart baking dish.
  4. 4
    Bake at 350° for 1 hour.
  5. 5
    Recipe can be prepared ahead.

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