Spaghetti Muffins

4 ingredients
3 steps

Ingredients

  • 1 (400 g) can spaghetti in tomato sauce
  • 1 1/2 cups grated cheese
  • 4 eggs, lightly beaten
  • salt and pepper

Directions

  1. 1
    Pre heat the oven to 180c.
  2. 2
    Grease a 12 hole muffin pan, divide the mixture evenly between.
  3. 3
    Bake for 15 minutes, remove from the oven and allow to sit a couple of minutes in the tin before serving.

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