Noodle Pudding

Name: Noodle Pudding
Ingredients: 12 oz. medium noodles, cooked; 1/2 c. melted margarine; 1/2 c. orange juice; 1/2 c. sugar; 4 eggs; 1/2 c. golden raisins; 1/2 c. dark raisins; 1/2 tsp. salt; 1 (21 oz.) can apple pie filling; 1/2 c. crushed corn flakes; 3 Tbsp. sugar; 1/2 tsp. cinnamon; juice of 1/2 lemon

13 ingredients

6 steps

Ingredients

12 oz. medium noodles, cooked
1/2 c. melted margarine
1/2 c. orange juice
1/2 c. sugar
4 eggs
1/2 c. golden raisins
1/2 c. dark raisins
1/2 tsp. salt
1 (21 oz.) can apple pie filling
1/2 c. crushed corn flakes
3 Tbsp. sugar
1/2 tsp. cinnamon
juice of 1/2 lemon

Directions

1

Combine noodles, margarine, orange juice, 1/2 cup sugar and eggs in large bowl; mix well.
2

Stir in raisins, salt and pie filling.
3

Pour into buttered 9 x 13-inch baking dish.
4

Mix corn flakes, 3 tablespoons sugar, cinnamon and lemon juice in bowl. Sprinkle over pudding.
5

Bake at 350° for one hour.
6

Yields 15 servings.