Noodle Pudding

Directions

1. 1
   Preheat oven to 375 degrees F (190 degrees C).
2. 2
   Bring a large pot of water to a boil.
3. 3
   Add pasta and cook for 8 to 10 minutes or until al dente; drain.
4. 4
   In a large bowl, combine noodles, sugar, raisins, pecans, salt and eggs.
5. 5
   Melt butter in an 8x12 inch baking dish.
6. 6
   Tilt to coat dish, then pour remaining butter into noodle mixture, stirring to coat evenly.
7. 7
   Spread mixture into dish.
8. 8
   Sprinkle with cinnamon.
9. 9
   Bake in preheated oven 55 minutes, until top is browned.