Noodle Pudding(Sweet)

Directions

1. 1
   Cook noodles as directed on box (in large pot of salted, boiling water until soft).
2. 2
   Drain noodles thoroughly.
3. 3
   Add to drained noodles the butter, eggs, cream cheese, sugar, apricot nectar and the milk.
4. 4
   Mix together well.
5. 5
   The mixture will be quite loose.
6. 6
   Grease either a square or oblong pan (about 8 x 10-inch).
7. 7
   Grease with butter well; put mixture in.