Noodle-Spinach Casserole

8 ingredients
8 steps

Ingredients

  • 1 (12 ounce) package egg noodles
  • 2 (10 ounce) packages frozen chopped spinach
  • 1 (10 ounce) can cream of mushroom soup
  • 1 tablespoon minced onion
  • 1 (16 ounce) container sour cream
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 (16 ounce) jar Cheese Whiz

Directions

  1. 1
    Preheat oven to 350 F degrees.
  2. 2
    Cook and drain noodles.
  3. 3
    Add spinach, soup, onion, sour cream, salt and pepper.
  4. 4
    Mix together.
  5. 5
    Place 1/2 in a 3 quart baking dish.
  6. 6
    Spread with 1/2 of Cheese Whiz.
  7. 7
    Add remaining noodle mixture, and spread with rest of Cheese Whiz.
  8. 8
    Bake for 1 hour.

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