Nori Hamburger

8 ingredients
8 steps

Ingredients

  • 1 lb. hamburger
  • 1 pkg. Teri burger mix
  • 1/2 round onion, chopped
  • 1 egg
  • sushi nori
  • water chestnuts, chopped (optional)
  • flour (for coating)
  • oil (for frying)

Directions

  1. 1
    Mix hamburger, Teri burger mix, onion and egg.
  2. 2
    Mix well. Place about two to three tablespoons of mixture to center of sheet of nori.
  3. 3
    Spread evenly in middle.
  4. 4
    Fold ends of nori.
  5. 5
    Place in pan with folds downward so nori will stick together.
  6. 6
    Place in refrigerator for about three to four hours.
  7. 7
    Coat with flour and fry in oil.
  8. 8
    Slice in several pieces.

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