Norm'S Bread

Directions

1. 1
   Place yeast and 1 teaspoon sugar in quart bowl.
2. 2
   Add warm (95° to 98°) water.
3. 3
   Let set 20 minutes or double in size.
4. 4
   In large bowl, place rest of ingredients.
5. 5
   Mix and add yeast/sugar/water mixture.
6. 6
   Mix and knead by hand until smooth and light texture. Cover and let rise 45 minutes in warm location (or double in size).
7. 7
   Divide into 5 equal parts.
8. 8
   Fold and place in bread pans. Let rise for 30 minutes.
9. 9
   Bake at 350° for 25 minutes.