Northern Comfort
6 ingredients
4 steps
Ingredients
- 2 pt. heavy cream
- 1 c. thick chocolate syrup
- 1 Tbsp. instant coffee
- 1 Tbsp. rum or 1 tsp. rum extract
- 1 tsp. almond extract
- 1/2 box cinnamon grahams
Directions
-
1Chill beater and bowl containing all ingredients except grahams. Whip. Line a 5 x 9-inch loaf pan with strips of waxed paper. Coat bottom and sides of pan with a 1/2-inch layer of the cream mixture. Alternate layers of grahams and the cream, ending with the cream.
-
2Freeze.
-
3Can be double-wrapped and frozen for up to a month. Before serving, refrigerate the night before after turning out onto a serving dish and peeling off the paper.
-
4Slice into 1-inch slices to serve.
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