Northern Comfort

6 ingredients
4 steps

Ingredients

  • 2 pt. heavy cream
  • 1 c. thick chocolate syrup
  • 1 Tbsp. instant coffee
  • 1 Tbsp. rum or 1 tsp. rum extract
  • 1 tsp. almond extract
  • 1/2 box cinnamon grahams

Directions

  1. 1
    Chill beater and bowl containing all ingredients except grahams. Whip. Line a 5 x 9-inch loaf pan with strips of waxed paper. Coat bottom and sides of pan with a 1/2-inch layer of the cream mixture. Alternate layers of grahams and the cream, ending with the cream.
  2. 2
    Freeze.
  3. 3
    Can be double-wrapped and frozen for up to a month. Before serving, refrigerate the night before after turning out onto a serving dish and peeling off the paper.
  4. 4
    Slice into 1-inch slices to serve.

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