Norwegian Apple Cake

Name: Norwegian Apple Cake
Ingredients: 1/2 c. all-purpose flour; 1/2 c. sugar; 1 tsp. baking powder; 1 tsp. ground cinnamon; 1/8 tsp. salt; 2 medium cooking apples, cored and chopped; 1 egg, lightly beaten; 1 tsp. vanilla extract; vegetable cooking spray; 1/4 c. sliced almonds

10 ingredients

7 steps

Ingredients

1/2 c. all-purpose flour
1/2 c. sugar
1 tsp. baking powder
1 tsp. ground cinnamon
1/8 tsp. salt
2 medium cooking apples, cored and chopped
1 egg, lightly beaten
1 tsp. vanilla extract
vegetable cooking spray
1/4 c. sliced almonds

Directions

1

Combine first 5 ingredients; mix well.
2

Add apple, stirring lightly to coat.
3

Combine egg and vanilla, add to apple mixture, stirring until dry ingredients are moist.
4

Spoon mixture into a 9-inch pie plate, coated with cooking spray.
5

Arrange almonds as desired on top.
6

Bake at 350° for 30 minutes or until lightly brown.
7

Makes 6 servings (approximately 172 calories per serving, fat 3.3).