Winter Salad
12 ingredients
6 steps
Ingredients
- 2 large pears, chopped
- 1 tablespoon butter
- 2 tablespoons brown sugar
- 1 large red onion, chopped
- 1 tablespoon olive oil
- 1 tablespoon balsamic vinegar
- 2 tablespoons granulated sugar
- 14 cup candied pecans
- 10 ounces salad greens
- 1 cup halved grape tomatoes
- 13 cup crumbled blue cheese (optional)
- raspberry vinaigrette dressing
Directions
-
1Melt butter in saute pan over medium heat; add pear and brown sugar and sautte until brown and caramelized, about 10 minutes.
-
2Set aside.
-
3Heat oil in saute pan over medium heat; add red onion, vinegar and sugar and saute until caramelized, about 10 minutes.
-
4Set aside.
-
5Combine salad greens, pecans, tomatoes and blue cheese.
-
6Add pears and onions and toss with dressing to taste.
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