Norwegian Brownies

5 ingredients
5 steps

Ingredients

  • 4 eggs
  • 1 c. sugar
  • 1 c. all-purpose flour
  • 1 stick margarine, softened
  • 1 (16 oz.) can Hershey's chocolate syrup

Directions

  1. 1
    Put
  2. 2
    all ingredients into mixing bowl.
  3. 3
    Beat with mixer on medium
  4. 4
    speed
  5. 5
    until all ingredients are thoroughly mixed. Pour into brownie pan or rectangular biscuit pan and bake for 25 minutes in a 350° oven.

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