Norwegian Cabbage Slaw

9 ingredients
3 steps

Ingredients

  • 1 head cabbage
  • 1 medium onion
  • 1 large green pepper
  • celery seed
  • 1/2 c. honey
  • 2/3 c. oil
  • 1 c. white vinegar
  • 1/4 c. sugar
  • 1 tsp. salt

Directions

  1. 1
    Heat liquids, sugar and salt to near boiling and pour over cabbage mixture.
  2. 2
    Do not stir until cool.
  3. 3
    Will keep in refrigerator for weeks.

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