Norwegian Christmas Cake

11 ingredients
3 steps

Ingredients

  • 1 pt. warm milk
  • 1 yeast cake
  • 1 c. butter
  • 1 1/2 c. sugar
  • 1 c. raisins
  • 3/4 c. citron
  • 1 c. currants
  • candied fruit
  • cardamom seed
  • 4 eggs
  • flour

Directions

  1. 1
    Mix warm milk, yeast cake and enough flour to make soft dough. Cream butter and sugar.
  2. 2
    Add raisins, citron, currants and candied fruit.
  3. 3
    Mix with soft dough.

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