Norwegian Fudge

6 ingredients
4 steps

Ingredients

  • 3 c. sugar
  • 1 c. water
  • 1/3 c. chocolate or 3 Tbsp. cocoa
  • 1/2 c. white syrup
  • 2 Tbsp. butter
  • 1 tsp. vanilla

Directions

  1. 1
    Cook sugar, water, cocoa and syrup to soft ball stage.
  2. 2
    Add vanilla and butter.
  3. 3
    Cool and knead into rolls.
  4. 4
    Slice as needed. Nuts may be added.

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