Shrimp Gumbo
10 ingredients
5 steps
Ingredients
- 1 c. chopped celery
- 1/2 c. chopped green pepper
- 3 c. chicken broth
- 1/8 tsp. red cayenne pepper
- 1 lb. shrimp
- 1 medium onion, chopped
- small bit crushed garlic
- 2 c. crushed tomatoes
- okra (fresh or frozen)
- salt and pepper to taste
Directions
-
1Saute celery, green pepper, onion and garlic in small amount of margarine. Stir in chicken broth, tomatoes and sliced okra. Add spices; add any you like with shrimp.
-
2Simmer for awhile.
-
3Add shrimp and cook just until pink.
-
4If not thick, add 1 tablespoon cornstarch.
-
5This is especially good in the summer using fresh veggies.
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