Norwegian Pancakes

8 ingredients
5 steps

Ingredients

  • 6 eggs
  • 1/2 c. sugar
  • 1 c. milk
  • 1/4 tsp. salt
  • 1 c. flour
  • 1/2 tsp. baking powder
  • 1 Tbsp. melted butter
  • 1/8 tsp. vanilla

Directions

  1. 1
    Beat eggs until light.
  2. 2
    Add remaining ingredients and beat thoroughly.
  3. 3
    Batter will be thin.
  4. 4
    Make large thin pancakes, keeping pan well buttered.
  5. 5
    Pancakes may be filled with preserves, ice cream, ground walnuts and powdered sugar or cooked apples.

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