Norwegian Pancakes

7 ingredients
1 steps

Ingredients

  • 3 C Flour
  • 3 T Sugar
  • 1/2 t Salt
  • 4 C Milk
  • 3 Eggs
  • 3 T Vegetable Oil
  • 1 t Vanilla

Directions

  1. 1
    Combine all the dry ingredients in a large bowl. Combine all the wet ingredients in a large bowl, then combine the two bowls together and whisk well. There should be no lumps (a blender works well to combine all the ingredients). Pour about 1/2 C of batter onto a hot greased skillet and spread out evenly. Turn when the batter is firm.

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