Norwegian Soda Bread
9 ingredients
11 steps
Ingredients
- 1/4 c. plus 1 tsp. melted butter
- 2 c. rye flour
- 2 c. whole wheat flour
- 1 Tbsp. brown sugar
- 1 egg, beaten
- 1 tsp. baking powder
- 1 1/2 tsp. soda
- 1 tsp. salt
- 1 c. buttermilk
Directions
-
1Preheat oven to 425°.
-
2Grease baking sheet.
-
3Sift flour, soda and salt into large bowl.
-
4Stir in sugar.
-
5In medium bowl mix melted butter, buttermilk and egg.
-
6Make a well in center of flour and pour liquid in.
-
7Using spatula gradually draw in flour mixture into the liquid.
-
8Mix well.
-
9Transfer dough to floured board and knead lightly.
-
10Divide in half and shape into 2 flat rounds. Should be 1/2-inch thick.
-
11Bake 20 to 25 minutes.
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