Norwegian Waffles

7 ingredients
3 steps

Ingredients

  • 1/2 cube butter, melted and cooled
  • 2 eggs
  • 2 1/2 c. half and half
  • 2 c. flour
  • 1/4 tsp. salt
  • 1 Tbsp. powdered sugar
  • 1/4 tsp. vanilla sugar

Directions

  1. 1
    Beat the eggs until light and fluffy. Add 1/2 of the half and half and all the dry ingredients.
  2. 2
    Beat the batter until smooth. Add the rest of the half and half, in 1/2 cup portions, until batter is a good consistency.
  3. 3
    Stir in the melted butter and bake.

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