Novel Nachos

6 ingredients
3 steps

Ingredients

  • 1 bag tortilla chips
  • 1 package spinach frozen, thawed and drained
  • 1 can tomatoes diced, with chilies, drained
  • 10 ounces artichoke hearts 1 jar, drained
  • 2 cups cheddar cheese shredded, and parmesan
  • sour cream to taste

Directions

  1. 1
    In a medium sized bowl, mix spinach, artichoke hearts and diced tomatoes.
  2. 2
    Arrange a thin layer of tortilla chips on cookie sheet. Spread a thin layer of spinach mix on chips. Sprinkle with cheddar and parmesan cheese.
  3. 3
    Broil for 3-5 minutes or until cheese is melted. Top with sour cream to taste. Serve hot.

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