Nuns Salad

Name: Nuns Salad
Ingredients: 2 c. cooked diced chicken; 2 bunches white scallions, chopped; 1 lb. potatoes, cooked, peeled and diced; 2 oz. raisins; 8 oz. large black grapes, halved and seeded; 1 small can black olives, halved; 1 large apple, peeled, cored and diced; salt and pepper to taste; 3/4 c. mayonnaise; 2 Tbsp. sour cream

10 ingredients

6 steps

Ingredients

2 c. cooked diced chicken
2 bunches white scallions, chopped
1 lb. potatoes, cooked, peeled and diced
2 oz. raisins
8 oz. large black grapes, halved and seeded
1 small can black olives, halved
1 large apple, peeled, cored and diced
salt and pepper to taste
3/4 c. mayonnaise
2 Tbsp. sour cream

Directions

1

In a large bowl mix chicken, scallions, potatoes, raisins and half of the grapes.
2

Add olives, salt and pepper and apple.
3

Toss with mayonnaise and sour cream; mix well.
4

Arrange on a platter placing remaining grapes in a decorative manner on top.
5

Chill for 30 minutes.
6

Makes 4 servings.